Smoked Salt Spring Island Mussels
$6.95 – $78.00
Plump and flavourful canned smoked mussels from Salt Spring Island in the Salish Sea.
Welcome a new addition to the St. Jean’s family: Smoked Salt Spring Island Mussels!
Salt Spring Island is one of the Gulf Islands in the Salish Sea between Vancouver Island and mainland British Columbia. In addition to being well-known for artists and outdoor recreation, Salt Spring has a vibrant local food culture—including seafood.
We’re proud to highlight Salt Spring mussels, and canned seafood doesn’t get much more local than this: Salt Spring is only a short ferry ride and a 35-minute drive away from our Nanaimo smokehouses where we smoke the mussels with natural hardwood smoke and hand-pack the cans to ensure care and quality.
Our smoked mussels are ready to eat right out of the can and are a convenient addition to any meal: serve on crackers or cucumber slices for an easy appetizer plate; use as a topping for bruschetta or homemade pizza; or add into your favourite seafood pasta dish.
If you enjoy our canned Pacific Smoked Oysters and want to enjoy more of the best west coast seafood, dig in to our new Salt Spring Smoked Mussels. Available in single cans and in cases of 12.
Ingredients: Mussels, Mussel nectar, sea salt, golden sugar, natural hardwood smoke.
Our non-perishable products (cans, pouches, jars, gifts) are shipped by a ground courier which will deliver in approximately 5-10 business days. A rush order can be delivered overnight at extra cost. Products ship within 3 days from our warehouse.
Canadian Flat Rate
Standard (5-10 business days) 14.95
Expedited (2-3 business days) 29.95
USA Flat Rate (Does not include AK & HI)
US orders ship out Wednesday morning of each week. For shipping to USA P.O. boxes, we can only offer standard shipping at this time. For estimated delivery times, please call 1-866-754-3191 or email firstname.lastname@example.org.
For Alaska, Hawaii and International Orders: Please call us toll free at 1-866-754-3191 for more information.